Pugghia Recipes: Authentic Apulian Flavors for a Taste of Tradition

Orecchiette with Turnip Tops: The Traditional Apulian Recipe

Orecchiette with Turnip Tops is one of the most famous typical dishes from Puglia , a symbol of Puglia cuisine . This traditional recipe combines the genuineness of typical Puglia pasta with the freshness of turnip tops, creating a perfect...

Red Wine Orecchiette with Ricotta Cream and Beetroot

Red Wine Orecchiette with Ricotta Cream and Beetroot A gourmet recipe that combines the authentic flavors of Puglia pasta with a touch of creativity: orecchiette with red wine paired with a delicate ricotta and beetroot cream. Perfect for a special...

Orecchiette con Crema di Cime di Rapa, Pomodorini Confit e Burrata Pugghia

Orecchiette with Cream of Turnip Tops, Confit Cherry Tomatoes and Burrata

Discover an authentic and gourmet recipe that celebrates the flavors of typical Apulian pasta : fresh Pugghia orecchiette wrapped in a creamy turnip tops sauce, sweet confit cherry tomatoes and the velvety touch of Apulian burrata. A dish rich in...

Spaghetti all'Assassina Gourmet with Stracciatella and Pistachio

Spaghetti all'Assassina with Stracciatella and Pistachio Recipe - Pugghia This exclusive recipe, created by I Piatti di Crecida , revisits the classic Apulian dish of Spaghetti all'Assassina , enriching it with stracciatella and chopped pistachios. Using quality Pugghia products, such...

Orecchiette al Grano Arso con Pesto, Pomodorini Confit e Burrata

Orecchiette with Burnt Wheat with Pesto, Confit Cherry Tomatoes and Burrata

Gourmet Orecchiette with Burnt Wheat, Pesto, Confit Cherry Tomatoes and Burrata When tradition meets creativity: orecchiette with burnt wheat with basil pesto, confit cherry tomatoes and Apulian burrata are a dish that enhances the authentic flavors of Puglia pasta ....