Pugghia Recipes: Authentic Apulian Flavors for a Taste of Tradition
Discover how to prepare authentic orecchiette, the typical pasta from Puglia, with yellow and red datterini tomatoes, stracciatella, pistachios and basil. A traditional recipe that brings the flavours of Puglia directly to your table, made with the best products of Puglia.
Continue reading
Savory Cheesecake with Taralli: A Delicacy of the Apulian Tradition Table of Contents Introduction Savory Cheesecake Recipe Ingredients Procedure Benefits of Apulian EVO Oil Curiosities about Taralli FAQ Buy Now Savory cheesecake with taralli is a unique recipe that combines...
Continue reading
Orecchiette with Turnip Tops is one of the most famous typical dishes from Puglia , a symbol of Puglia cuisine . This traditional recipe combines the genuineness of typical Puglia pasta with the freshness of turnip tops, creating a perfect...
Continue reading
Red Wine Orecchiette with Ricotta Cream and Beetroot A gourmet recipe that combines the authentic flavors of Puglia pasta with a touch of creativity: orecchiette with red wine paired with a delicate ricotta and beetroot cream. Perfect for a special...
Continue reading
Discover an authentic and gourmet recipe that celebrates the flavors of typical Apulian pasta : fresh Pugghia orecchiette wrapped in a creamy turnip tops sauce, sweet confit cherry tomatoes and the velvety touch of Apulian burrata. A dish rich in...
Continue reading