Handmade Taralli CASERECCI of 400 gr.

Homemade taralli are a traditional Apulian delicacy, made with love and care according to ancient recipes handed down from generation to generation. These delicious snacks are handcrafted, giving them a unique character and authentic flavour.

The homemade taralli are characterized by a crunchy and crumbly texture that melts in the mouth. They are made with flour, extra virgin olive oil, white wine, salt and natural flavourings, which give them a rich and delicious flavour.

These taralli are incredibly versatile and can be enjoyed in a variety of ways. They are perfect as a snack to munch on alone or in company, or they can be accompanied with an aperitif or served with cheeses and cold cuts. Plus, they can be dipped in sauces or creams to add a crunchy, flavorful twist.

They are ideal for sharing convivial moments and enjoying the authentic taste of the recipes of yesteryear.

You can find homemade taralli in different variations, such as taralli with pepper, taralli with fennel, taralli pizzaiola or taralli with onion. site to search for your favorite flavor.

Satisfy your palate with these delicious taralli and let yourself be conquered by their genuine and irresistible flavour.

Ingredients:

Type 00 soft wheat flour, white wine, high oleic sunflower oil, extra virgin olive oil, olive oil and salt.

ALLERGEN INFORMATION FOR Apulian homemade Taralli: Attention! there may be traces of sesame following possible contamination within the processing laboratory.